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Make the Healthy Switch to Dreamfields Pasta
Dreamfields Pasta was born and launched in the USA.

Dakota Growers Pasta Co. was created in 1990 by farmers who built their own durum mill and pasta production facilities so they could produce the finest pastas.
Dreamfields Pasta is the perfect compliment to a healthier lifestyle, helping you to manage your weight and blood sugar, without compromising taste.
* Only 5 grams Digestible Carbs (5GL's) per serving
As a result, the blood sugar (glucose) rise from eating Dreamfields is considerably lower than that of traditional or whole wheat pasta
* 65% lower Glycemic Index than regular pasta
Low GI foods release energy at a slower rate which may help to sustain performance and make you feel fuller for longer
* Excellent Source of Fibre
Dreamfields contains Inulin, a natural prebiotic that has been scientifically proven to improve digestive health and help support a healthy immune system.
* Guaranteed Great Taste
Dreamfields Pasta is made primarily with durum wheat semolina. That is why it has the taste and texture of traditional pasta.